2 ripe bananas. Line a 2lb loaf tin with baking paper or use a loaf liner.
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Preheat oven to 350F180C.
Easy banana loaf recipe. Preheat oven to 180c160c fan. Do not over mix or youll end up with tough banana. Add the brown sugar butter and eggs to the smoothed banana.
Combine the flour baking powder and salt in a separate bowl. Slowly begin adding the dry ingredients to the wet mixture while using the hand mixer on the lowest setting. Pour the mixture in to your prepared loaf.
Grease an 8½ x 4¼-inch loaf pan. Eggs large eggs any color. Stir well until combined.
Stir salt into batter. Step 2 of 3 Place flour cinnamon and bicarbonate of soda into a mixing bowl. Add the sour cream mashed bananas and vanilla extract and mix util combined.
I usually use a wooden spoon but you can also use an electric whisk. Add all the other ingredients to the bowl and whisk just until combined. Place bananas in a large bowl and mash them.
Bake for 45 - 55 minutes. Stir into banana mixture until batter is just mixed. Measure all of the ingredients into a large mixing bowl.
Grease an 11 x 21cm 6cm deep loaf pan and line base and sides with baking paper extending paper 2cm above pan on all sides. Preheat the oven to 180C 350 F. Combine bananas sugar egg and butter together in a bowl.
Buttermilk let your buttermilk come to room temperature prior to using alternatively you can heat this in the microwave to take the chill out. Preheat oven to 170C150C fan-forced. Mix flour and baking soda together in a separate bowl.
Grease and line a loaf tin. 8 ripe bananas Ive used really really ripe bananas and this recipe. Add all the ingredients to your food processor in this order banana oil or melted butter eggs vanilla.
Vanilla extract for flavor. Peel the bananas and. Add the dry ingredients and mix just until combined.
Pour the batter into a 23 cm X 13 cm loaf tin. Pour batter into the prepared loaf pan. Preheat the oven to 180C160C FanGas 4 and grease and line a 900g2lb loaf tin with baking parchment or use a loaf tin liner.
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