Quick Puff Pastry Recipe

Use this quick puff pastry. When making this quick puff pastry rough puff pastry and any puff pastry- for that matter you want to make sure that everything is cold.

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This time I decided to make 2 recipes with the Homemade Puff Pastry a savory and a sweet.

Quick puff pastry recipe. Whether you make your own shells from a sheet of pastry or buy the pre-made shell forms these make individual desserts as simple as bake and fill. In a large bowl whisk 3 12 cups of all-purpose flour and 2 teaspoons of salt. With the first part I rolled the dough into a.

First I mix the flour and salt in a large mixing bowl and add the chilled butter. Quick puff pastry bakes up with all of the buttery flakiness of traditional puff pastry but is ready to use in in under an hour. How to make a Savory Filling for Puff Pastry.

So once you combine the salt and all-purpose. Classic puff pastry takes several hours to make with lengthy resting steps in the middle but this Quick and Easy rough puff pastry recipe cuts it down to about 30-45 minutes not counting the. In this recipe Chef John shows you how to make tart shells out of a sheet of puff pastry.

How to make the quick blitz puff pastry dough Makes about 2 12 lbs of puff pastry dough or two thick 12x12 squares which is equivalent to 4 store-bought puff pastry sheets. So if you have a pastry cutter I advise you to use it instead of using a pastry scraper or a fork. Then I cover the bowl with a plastic film and keep it in the freezer for 10-15 minutes.

Be sure to watch the video to see the easy technique. If youve ever wanted to get your feet wet with making a laminated dough quick puff pastry is the perfect one to try first.

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